Gluten Free Chocolate Chunk Cookies

Ingredients⁣

1 stick butter⁣
3/4 cup maple sugar⁣
1 egg⁣
1 tsp vanilla⁣
3/4 tsp sea salt⁣
1 tsp baking soda⁣
1 tsp baking powder⁣
3/4 cup cassava flour⁣
1 cup chopped Signature Dark Primal Chocolate⁣
1 cup roughly chopped walnuts(or any nut)(optional)⁣
⁣
Directions

In stand mixer, beat together the butter and sugar until light and fluffy.⁣
Scrape down sides and add egg, vanilla and salt.⁣
In separate bowl, mix together dry ingredients.⁣
Fold in chopped chocolate and nuts.⁣
Scoop onto baking sheet and bake at 400 degrees for 12 minutes.⁣
Enjoy!