Vegan Frozen Yogurt Bark

So easy to make, refreshing to eat and fun to share!

Ingredients:

12 oz plain coconut yogurt(any yogurt will work too!)

4 tbsp cocoa powder

1 oz melted signature bar and more for drizzling

¼ cup pomegranate seeds

1 kiwi peeled and sliced

½  dragon fruit sliced

Instructions:

-Mix together yogurt, cocoa powder and melted chocolate until there are no lumps at all and it is one uniform color.

-Spread thin(about a ½ inch thick) on a parchment lined sheet pan, drizzle with melted chocolate and use a toothpick to make a swirl pattern.

-Next add the fruit and freeze for at least 3 hours.

-Break up to frozen slab into smaller portion sizes and eat immediately or store in freezer for later.

* Note* The toppings on this bark are endless! We used our favorite fruits, but encourage you to be creative and make it your own :)