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These donuts are a PERFECT dessert! They're moist, tender, rich and chocolatey. Plus toppings are unlimited. Let your imagination run free!
Ingredients180 grams cassava flour1 1/2 cup coconut sugar1 tsp salt2 tsp baking soda3/4 cup cocoa powder3/4 cup melted coconut oil1 tbsp apple cider
vinegar1 cup cold coffee OR non dairy milk1 cup waterDirectionsMix together first 5 ingredients.Add rest of ingredients and mix until well combined and a batter forms.Scoop into donut pans and bake at 350 for 15-20 minutes until donuts are completely baked through.Let cool completely and decorate how you'd like! We used melted primal chocolate, toasted coconut and natural sprinkles.Enjoy!🙂
Moist and fluffy...Tender and chocolatey...Creamy and light...Peanut buttery and melt-in-your-mouth... *nuff said*
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